
Degustación de gastronomía local en portales
About the event
Los restaurantes y puestos bajo los portales de la Plaza Grande ofrecen platillos tradicionales michoacanos como uchepos, corundas, churipo, atápakuas y el famoso pescado blanco del lago. Una experiencia gastronómica permanente y auténtica en un entorno colonial. Precios y horarios varían por establecimiento; consulta recomendaciones en sitio oficial.
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